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Food

People 1,127

Questions 8

Documents 539

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Food and Nutrition

Food Science and Technology

Anthropology of Food

Sociology of Food and Eating

Agriculture and Food Studies

Food Security and Insecurity

Food Engineering

Food Technology

Functional Foods

Food Processing

Food and Gastronomy Tourism

Food and Beverage Management

Cultural Studies

Research Interests:

Food, Reactive Oxygen Species, Diseases, Natural antioxidants, and Spices edit

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Research Interests:

Food, Food Contact Paper Market, and Food Contact Paper Industry edit

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Research Interests:

Food, Nano, Electronic, Pharmaceutical, Optical, and 15 more

(Grinding, White, Limestone, Calcite, FCC, USP, Precipitation, Whiting, GCC, Powder, CaCo3, PCC, Calcium Carbonate, Chalk, and Lime)

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Research Interests:

Food, Nano, Electronic, Pharmaceutical, Optical, and 15 more

(Grinding, White, Limestone, Calcite, FCC, USP, Precipitation, Whiting, GCC, Powder, CaCo3, PCC, Calcium Carbonate, Chalk, and Lime)

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Research Interests:

Toxicology, Food, Phenolics, Isolation, and Environment edit

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Research Interests:

Food Science, Nutrition, Food, Diet, Food and Nutrition, and 2 more

(Agriculture and Health)

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Research Interests:

Food, Restaurant, Cuisine, Recipes, Indian Cuisine, and 4 more

(Indian Curry Recipes, Indian Scenario of Food Processing, Dishes, and Indian Restaurants)

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Publication Date: 2006

Publication Name: Management Decision

Research Interests:

Marketing, Food, and Color edit

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"In 1983, the artist Daniel Spoerri created "Lunch on the Grass", a work designed to be excavated decades later. between archeology and contemporary art ... En 1983, le plasticien Daniel Spoerri crée "Le déjeuner sous l'herbe", une... more

"In 1983, the artist Daniel Spoerri created "Lunch on the Grass", a work designed to be excavated decades later. between archeology and contemporary art ...

En 1983, le plasticien Daniel Spoerri crée "Le déjeuner sous l'herbe", une oeuvre conçue pour être fouillée quelques décennies plus tard entre archéologie et art contemporain..."

Publication Name: France Culture Papier 2012 n°2: 62-65

Research Interests:

History, Modern History, Cultural History, Cultural Studies, Archaeology, and 317 more

(Experimental Archaeology, Anthropology, Historical Anthropology, Art History, Performing Arts, Social Anthropology, Jewish Studies, Meat Science, Food Science, Cultural Policy, French History, Art, Art Theory, Creativity--Knowledge Invention & Discovery, French Studies, Learning & Memory, Installation Art, Tactile (Haptic) Feedback Control of Installation Aspects, Cultural Heritage, Ethnography, Performance Studies, Human Perception and Performance, Material Culture Studies, Landscape Archaeology, Conservation, Contemporary Art, Sociology of Food and Eating, Experimental Media Arts, Archaeological Science, Public Art, Social and Cultural Anthropology, Contemporary History, Historiography, Food Security and Insecurity, Anthropology of the Body, History of Science, Urban Anthropology, History and Memory, Anthropology of Food, Arts Education, Cultural Theory, Installation (Art), Food Engineering, Ceramics (Ceramics), Modern Art, Settlement Patterns, Painting, Philosophy of Art, Archaeological Method & Theory, Cultural Heritage Conservation, Performance Art, Recycling, Recent History, Jewish History, Heritage Conservation, Food History, Performance Ethnography, Food, Ethnographic Fieldwork (Anthropology), Anthropology Of Art, History of Sculpture, Plastic Technology, Performance, Food and Nutrition, Ethnology, Memory Studies, Social and Collective Memory, Cultural Memory, Ethnography (Research Methodology), Gardens, Art Conservation, Survey (Archaeological Method & Theory), Ethnography of Communication, Elites (Political Science), Twentieth Century History and Culture, Commemoration and Memory, Lieux de memoire, Sculpture, History of Elites, Speculative Realism, Collective Memory, History of Art, Modernism (Art History), Recycled Construction Materials, Ceramics (Art History), Social History, 20th Century French Literature, Arts, User Experience Design, Archaeological Theory, Intervention & Discovery, Architectural Conservation, Artistic Research, Avant-Garde, Memoir and Autobiography, Memory and memorialization, Agriculture and Food Studies, Archaeology of the Contemporary Past, Ethnographic fieldwork, Cultural Anthropology, Abstract Painting, Archaeological Prospection, Ceramics (Archaeology), Courts and Elites (History), Ethnographic Methods, Archaeological Fieldwork, Archaeological Conservation, Art Education, Visual Arts, History of Archeology, France, Modern Jewish History, Land Art, Experimental Research, 20th century Avant-Garde, Curiosity & Interest, Food Processing, Archeologia, Painting Conservation, Ethnography of urban spaces, Material Culture, Food Science and Technology, Histoire moderne, Food Security, Food Technology, Cooking and Food Preparation (archaeology), Historia Social, Settlement archaeology, Etudes culturelles, Elite education, Nazi Germany, Fine Arts, Gardening, Memory, Experimental Analysis of Behavior, Excavation Methodology, Installation, Memorials and the Memorial Art-Work in the Public Arena, Oral History and Memory, Historia, Pictura, Functional Foods, Meat Technology, Cultural Heritage and Ethnology/anthropology Research, Curiosity, Science for Conservation and Restoration of Cultural Heritage, Archaeological Excavation, Ceramics, Experience, Historia y Memoria, Histoire de l'art, Recycling Plastics, Food Quality and Safety, Realism, Arte Contemporanea, Nazism, Jewish Artists, Jewish Art History, Realist Social Theory, Memoria Histórica, Interactive Installation, Metodologia della Ricerca Archeologica, Painters and Sculpturers, Patrimonio Cultural, Cooking, Artes, Arte, Elites, Cabinets of Curiosities, Artes plásticas, Historia del Arte, Histoire Des Techniques, The Archaeology of the Recent Past, Recycled Materials, Memoirs, Memoir, Food and Gastronomy Tourism, Art History, Jewish Art History, Synagogue Art History, Histoire du corps, Archaeology / Cultural Anthropology / Ethnology, Restauration and Conservation, Materiality in art, conservation of contemporary art, memory and memorial objects, Artist, Treasury management, Archeologie, Ethnologie, Methodology of Archeological Research, Cultura, Plastics, Histoire, Histoire contemporaine, Banquet Customs, House Architecture, Roman social practices, Dining Practices, Meat, Arte contemporáneo, Historia Cultural, Shoah, Funerary Banquet, Garbage Collection, Dining Experience, História da arte, Kitchen Design, Collections of Curiosity, Restauro Archeologico, Garbage, Home Cooking Recipes, Excavation, Archeological Theory and Method, Holocaust Shoah, Memoria, Meat Production, Kitchen, Garbagepickers, Peinture, Yves Klein, Jewish Art, symposion Greek banquet, Tableau, Rubbish, Sociologie De La Consommation, Comportements, Kitchens and historic food, Conservazione e restauro, Arts and Humanities, Anthropology of Garbage in Cities, Architecture- art- history- designing- competions- researching- land forms- echo tech-, Ethnology, Fayence, Science for Conservation and Restauration of Cultural Heritage, Digging, Interactive / Reactive Sculpture, Sound Sculptures, Installation Art, Video Art, Live Video Mixing, Motion tracking, HCI, Interactive / Reactive Lighting, History of Dining, Garbage Can Model, Treasury Management in Nonprofit Organizations, Memorials, Ceramique, Restauracion Del Patrimonio Arqueologico/arte Rupestre, Recycled polyester, Etruscan banquet, Consommation, Articles of Land Law, Rubbish Theory, Fossilization, Realist Tradition (IR Theory), Daniel Spoerri, Histoire culturelle, Settlement & Landscape research, Art contemporain, Conservation Du Patrimoine Architectural Et Culturel, Banquet, Sculpture, Land Art, Contemporary, Ecology, in situ, Intervention, Meat Processing Technology, Ricognizione Archeologica, Festivity, Land Art,and Geology, Histoire de la Peinture, Jewish Culture Jewish Art, Memoire, Monuments & Memorials, Diggers, Artes visuales, Cutural anthropology and ethnology. Mesoamerican civilisations. Mesoamerican and South American native cultures. Native people in Mexico, Guatemala and South America, Comportement du consommateur, Tablets, Histoire de l'art et archéologie de l'Antiquité grecque et romaine, Expresion Plastica, Meat and meat consumption, Meat Science & Technology/Meat Hygiene, Excavations, Arts Plastiques, Rubbish dump, Culture Et Civilisation Francaises, Plates, La scienza in cucina e l'arte di mangiar bene, Curiosidade, Beni archeologici, Meat Sience and Technology, Prédiction de consommation journalière, Garbage First, Cultural memory/Memorialization, Meat Science and Technology, Garbology, Contemporary Memoir, Garbage Proyect, Mangiare, Ancient Rubbish, Digging Art, Anthropologie Sociale Et Culturelle, Fouille De Donnée, Chemistry In the Kitchen, Liberal Arts and Social Sciences, Cartier, Kitchens, Household Cooking Appliances Market Research Report, Politics of memory and memorialisation, Arte, Artes Plasticas, Pintura, Parques Arqueologicos, REGISTRO ARQUEOLOGICO, Archeology, Oral History and Memoirs of Forced Migrations, Artistic Productions, Histoire Culturelle Contemporaine, Land Use and Land Art, Politics of Dining, Experience of Work, Painterly Surface, Dining, Restoration and Conservation of Ancient and Historic Buildings and Structures, Storia E Teoria Del Restauro, Changement De Comportement, Societe De Consommation, Pork Meat Processing, Food In Fine Dining, Material Culture, Poubelle, Rubbish Removals, and Consommation Collaborative)

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Research Interests:

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Research Interests:

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Research Interests:

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Research Interests:

Food, Wood, Gold, and Stone edit

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Research Interests:

Food, Singapore Baby Food Market, Singapore Baby Food Industry, and Singapore Baby Food,edit

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Research Interests:

Food, Australian Baby Food Market, Australian Baby Food Industry, and Baby Food Australia edit

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